Cafe au lait: Can we separate it for Milk and Coffee?
Cafe au lait(Milk Coffee), I think that we can’t separate it for Milk and Coffee.
Further, I prefer Cafe au lait more than Milk or Black Coffee.
I imagine about how Milk feels when Milk is mixed with Coffee.
(In this article, Cafe au lait = Milk 50% : Coffee 50%.)
Milk may think Milk itself is swallowed by something different things.
How about Coffee?
I imagine about how Coffee feels when Milk is mixed.
Coffee may think Coffee itself is swallowed by something different things.
Now if we want to enjoy good taste Cafe au lait, we need syrup.
Syrup must be not so much amount, because when too much, Cafe au lait loses its good taste.
Further more, when we are in hot weather, we need ice for Cafe au lait.
This Cafe au lait is one example for the world.
If someone try to separate Cafe au lait for Milk and Coffee, it will be wasteful, and the effort will be no use crying over split milk.
Then syrup will be economical benefits.
And ice will be revenge from markets.
If the world becomes hot, ice will dropped down in the world.